Omega-3 may prevent obesity-related complications: Study
Increased consumption of omega-3 fatty acids may protect against obesity-related damage of the liver, which may lead to diabetes, says a new study from Spain.
Increased consumption of omega-3 fatty acids may protect against obesity-related damage of the liver, which may lead to diabetes, says a new study from Spain.
Swedish probiotics specialist, BioGaia, has turned in an impressive set of financial results for 2008, maintaining the 30 per cent-plus growth it has achieved annually for the best part of this decade.
An influential food supplements lobby group says UK government Business Minister, Peter Mandelson, could yet save the under-threat British high-dose food supplements industry.
High premiums and broadening consumer interest is driving growth in one-shot energy drinks in North America, according to beverage market researcher, Zenith International.
Extracts from cranberry may prevent colon cancer via an anti-inflammatory mechanism, according to results of a cell study from Canada.
Dispatches from FDF labelling debate
Debate is heating up about the best way to present nutrition information on food labels throughout the EU as lawmakers hammer out the details of new legislation. The Food and Drink Federation gives a view from industry.