How convenient: superfruits steal fruits’ thunder
Young people are increasingly interested in getting their serve of fruit in a processed form and quickly turning away from whole fruits, according to author and editor, Julian Mellentin.
Young people are increasingly interested in getting their serve of fruit in a processed form and quickly turning away from whole fruits, according to author and editor, Julian Mellentin.
The European Commission is no closer to finalising a nutrient profiling criteria that will govern which foods and beverages can make health and nutrition claims, according to a Commission official contacted by NutraIngredients.com this morning.
Stressing plants to induce their natural defences could lead to a new range of functional foods enriched with a plant's natural defensive compounds, phytoalexins.
Carotenoid specialist, OmniActive Health Technologies, is moving ahead with its chili extract preliminary research indicates can burn 278 calories more than placebo in exercising subjects before, with dietary supplements manufacturers coming on board.
A proposed ruling to prohibit the use of omega-3 nutrient content claims would generate consumer confusion by limiting the ways in which manufacturers can communicate meaningful omega-3 references on their products, says the Global Organization for EPA...
NutraIngredient’s Snack Size Science brings you the week's top science. This week we spill the beans on the potential of coffee to boost levels of beneficial bacteria in our guts.
Foods fortified with omega-3 will be able to continue using a nutrient content claim until at least 2012, despite FDA’s proposed prohibition of the claim.
Mark Whitacre – The Informant
Mark Whitacre was the US corporate world’s highest level executive whistleblower when he exposed a price fixing scheme at ADM in the mid-90s. Now the subject of a Hollywood film called The Informant starring Matt Damon, the selenium biochemist came clean...