News, Analysis & Insights on Nutrition, Supplements, and Health
The US government is backing what is said to be the largest randomized trial of vitamin D and marine omega-3, to examine their impact on the reduction of heart disease and cancer.
The US Food and Drug Administration (FDA) has said it could allow the use of certain – very qualified – health claims linking selenium intake to a reduced risk of bladder, prostate and thyroid cancer.
Daily supplements of omega-3 fatty acids may reduce levels of compound in the blood of diabetics linked to heart disease, says a new study from Iran.
Most Australian consumers are still not ready to believe the claims made by probiotic products, despite a steady and growing interest in their value for improving digestive health, according to Datamonitor.
A resistant starch-rich powder from unripe banana could boost the nutritional content of pasta, report researchers from Mexico.
Top US nutrition experts together with health organizations and leading doctors have joined forces to ask President Barack Obama to combat obesity by creating a Presidential Commission on Healthy Weights, Healthy Lives.
Increasing knowledge of how the gut and brain is opening up the possibilities for probiotics. At the 5th International Yakult Symposium in Amsterdam, Stephen Daniells met Professor John Bienenstock from McMaster University to find out where the current...