Female soldiers benefit from iron supplements, say researchers
The physical and cognitive performance of female soldiers can be improved if they are given iron supplements, according to new research.
Archives for June 25, 2009
Silliker buys French firm for more healthy food research
Silliker is building clout in the provision of food clinical studies with the acquisition of French CRO Biofortis, as the healthy eating drive and claims legislation demand top notch research.
Major natural products firms commit to cause-marketing coupons
A nationwide coupon-book initiative that aims to engage natural product consumers with childhood nutrition is in its final stages of set-up, with interested manufacturers able to apply for participation until July 15.
UK Dairy Council calls for health claims common sense
The UK Dairy Council has welcomed the European Food Safety Authority’s recent statements about greater transparency in its nutrition and health claims assessment process, but warned now-valid claims in member states were in jeopardy.
EFSA questions safety of mineral forms
The European Food Safety Authority (EFSA) has issued negative safety opinions on forms of calcium, magnesium, iron, chromium and selenium for use in food supplements.
Omega-3 deficiency causes 96,000 US deaths per year, say researchers
Omega-3 deficiency is the sixth biggest killer of Americans and more deadly than excess trans fat intake, according to a new study.