Cantox plans seminar on novel foods and additives
Regulatory consultant Cantox is planning a seminar on key changes to regulations on food ingredients and additives in the EU, including the update on novel foods regulation.
Regulatory consultant Cantox is planning a seminar on key changes to regulations on food ingredients and additives in the EU, including the update on novel foods regulation.
Digestive health is the primary focus of food products marketed around the world for an added health benefit – except in the United States, reveal new market figures.
Daily consumption of a probiotic fermented milk product may improve gut health and well-being in women with everyday digestive problems, says a new study from Danone.
Fenchem says its entry into the probiotics market is prompted by global growth in demand for probiotic products in North America and Europe.
Montana-based supplier TSI Health Sciences has launched a high-dose version of its fenugreek extract-based, glucose/insulin management ingredient, Promilin.
The US Food and Drug Administration has again updated its guidance for the labeling of dietary supplements, and continues to ‘recommend’ the inclusion of manufacturer contact details for adverse event reporting.
Sugar politics means high prices are a bitter pill for US and Indian sweet food and beverage makers; while the European industry is sitting pretty on the back of the recent sugar reforms.
Danisco Bio Actives is upping its commitment to developing probiotic ice cream products globally by developing a kit to assist dessert manufacturers.
A daily 200 mg dose of DHA (docosahexaenoic acid) is enough for preventing cardiovascular disease in healthy men, says a small study from France.
DSM Nutritional Products has joined with the UK’s leading online sports retailer to promote its casein-based endurance and recovery ingredient, PeptoPro.