White bean derived supplement may lower GI of bread
The glycemic index (GI) of foods could be reduced through the intake of a white bean derived dietary supplement, claims a new study.
The glycemic index (GI) of foods could be reduced through the intake of a white bean derived dietary supplement, claims a new study.
Supplement ingredient supplier Natreon said it has teamed up with the European pharmaceutical specialty company CM&D Pharma to form Puredel with the aim of delivering Ossulin, a new oral insulin product.
French botanicals supplier Naturex has launched an American ginseng extract, which a yet-to-be-published clinical trial has indicated can boost short term brain health and preserve mental alertiveness.
Nutritional products maker Natrol has been certified by the Natural Products Association (NPA) Current Good Manufacturing Practices (cGMP) Certification Program.
The Alliance for Natural Health (ANH) has warned the Food Standards Agency (FSA) that the proposed 2010 ban on certain vitamins and minerals contravenes EU law.
More research is necessary to explore links between a compound in coffee and breast and colon cancer, according to Texas AgriLife Research scientists.
Chocolate maker Barry Callebaut has reported increased profits and sales volumes for the full 2008/09 fiscal year, despite shrinking global chocolate consumption.
Biomarkers to measure the state of our health may hold the key to establishing the benefits of a dietary compound or ingredient, but more efforts are needed to produce a list of biomarkers with a validated end point, says a key industry figure.