Archives for December 14, 2009

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Bisphenol A becomes test of leadership for FDA

By Rory Harrington

Each day the US Food and Drug Administration (FDA) dithers in delivering its verdict on the safety of bisphenol A (BPA), its authority is diminished and its credibility wanes.

Concerns raised over folic acid in bread

By Jane Byrne

Enforced consumption of folic acid introduces adverse health risks to a wider population and flour millers and bakers may be legally liable for health claims resulting from mandatory folic acid fortification, claims one of the leaders of the Australian...

L-carnitine may not boost energy: professor

By Shane Starling

A Maryland-based medical professor has told the Los Angeles Times that the energy drink staple, L-carnitine, may not in fact boost energy levels – at least among healthy populations

Dispatches from the NI Health Claims 2010 conference

Lawyer cites 'free speech' as basis for legal action on claims

By Hayley Brown

Legal action to challenge the strict claims assessment process enshrined in the EU health claims Regulation could be pursued on the grounds of free speech, according to a leading US lawyer.

Health claims: How do we define ‘healthy’?

By Stephen Daniells

With ‘healthy’ populations identified as the ideal for the European Food Safety Authority’s health claims, NutraIngredients asks Yakult – what exactly is healthy?

Omega-3, 6 and 9 form wins EU novel foods approval

By Shane Starling

The European/Asian arm of Canadian fatty acid specialist, Bioriginal, has gained a European Union novel foods approval for echium oil after demonstrating safety to European authorities.

Eggshell firm wins GMP certification

By Mike Stones

The supplier of eggshell and eggshell membrane wellness ingredients, ESM Technologies has won Good Manufacturing Practices (GMP) certification from NSF International.