Antioxidant uptake from coffee unaffected by milk: Nestlé study
Adding milk to coffee does not reduce the bioavailability of antioxidants, says a new study from the Nestlé Research Center.
Archives for January 26, 2010
Yakult to commence US production in 2012
Japanese probiotics pioneer, Yakult Honsha, will commence manufacturing its little probiotic dairy bottles in the US for the first time in 2012, the company has announced, as it seeks to move into eastern seaboard US states.
Supplements: Neither good nor bad, says Washington Post
Dietary supplements perform no harmful nor beneficial function for those without any kind of chronic deficiency, according to an article in the Washington Post.
Inulin could speed up baking time for breads, study
Adding inulin to white breads increases its nutrition quality but also accelerates the baking process and the crucial Maillard reaction, according to new research on the fibre.
Indian nutraceuticals attract big pharma
The growing Indian nutraceuticals market is attracting the attention of pharmaceuticals players such as GlaxoSmithKline, Dabur, Cadila Healthcare and Novartis, according to Indian press reports.
No FSAI backing for Irish high dose supplements campaign
Ireland’s chief specialist in public health nutrition is at odds with natural health care practitioners and health shop representatives over pending EU regulation on high potency supplements, according to a report in the Irish Times.