Archives for June 6, 2010

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Cholesterol-lowering bread launched in Romania

By Lorraine Heller

A cholesterol-lowering bread product will this month hit the shelves of Romania, marking efforts by Finland’s Raisio to expand its Benecol brand into a wider range of food applications.

New 'body shaping' foods to hit UK in 2011

By Elaine Watson

New functional foods on a body-shaping platform could hit UK supermarkets late next year now that a fat-busting ingredient derived from safflowers has been given an initial safety thumbs up from the European Food Safety Authority (EFSA).

GLG Life Tech signs further Latin America stevia deal

By Jane Byrne

Stevia supplier GLG Life Tech has announced an agreement with a Mexican sugar producer for the distribution of the plant-derived sweetener in that country, following on from recent similar deals for the company in Australasia and South America.

Special edition: Sports nutrition

The science of sports ingredients

By Stephen Daniells

In the third part of our special series on sports nutrition, NutraIngredients looks at the reigning champions in sports ingredients and takes a look at the science behind new contenders to the crown.

No lung cancer benefits for selenium: Study

By Stephen Daniells

Daily supplements of selenium may not reduce the risk of lung cancer, say results from a major trial that adds more questions to the cancer-fighting ability of the mineral.