EU project produces low-cost spirulina
A project funded by the EU has resulted in an emerging spirulina industry in Chad, boosting production of the nutrient-rich algae to a commercial scale across the country.
A project funded by the EU has resulted in an emerging spirulina industry in Chad, boosting production of the nutrient-rich algae to a commercial scale across the country.
New research suggests that naturally occurring antioxidant peptides could be used to prevent oxidation of omega-3 in functional foods.
Global probiotics leader Danone has paid an undisclosed sum to Swedish dairy Skånemejerier for a 51 per cent stake in its probiotic juice brand, ProViva.
Dietary supplements are being fraudulently sold as part of misleading genetic tests, according to a report published this week by the US Government Accountability Office (GAO).
Italian researchers have found that rooibos tea is able to boost plasma antioxidant defences in humans.
Food supplements trade group EHPM has presented the European Ombudsman with a complaint that the publication of health claim opinions in batches is unfair and adds up to “maladministration”.