News, Analysis & Insights on Nutrition, Supplements, and Health
Dietary supplement stakeholders in Utah will next week have the chance to meet Chinese officials for an update on the regions’ natural health industries, and their growing collaboration in the field.
The jury is still out for a protective role for vitamin D and breast cancer, but there is a suggestion that deficiency could be linked with increased risk, according to a new comprehensive review.
Omega-3 spread maker Unilever says a 40 month study that found omega-3 spreads don’t protect elderly heart attack sufferers from further cardiac events, requires further analysis and won’t affect approved methods of usage.
Economic uncertainty and concerns over healthcare costs are driving growth in the nutritional supplements, with the market expected to hit almost $10billion in retail sales.
Daily supplements of a freeze-dried strawberry powder improved heart health markers in people with metabolic syndrome, says new data from Oklahoma.
Researchers on a new study by Institut Rosell-Lallemand have reported that its Lacidofil probiotic supplement may reduce the severity of atopic dermatitis (AD) in children when used with a topical emollient, and increase antibodies against cow’s milk...
The Food and Drug Administration has issued a letter of no objection to Burcon NutraScience Corporation for its canola protein extracts, an important milestone for further development.