News, Analysis & Insights on Nutrition, Supplements, and Health
EFSA health claim opinion
Soy industry groups say they are actively lobbying the European Commission for dialogue after the European Food Safety Authority (EFSA) last week rejected a raft of soy-related health claims.
Regulating food speculation in the City of London is the lynchpin to preventing volatility over food prices, say economists, as parallel measures on both sides of the Atlantic will block traders conducting secretive deals wherever they can.
Fish protein producer Bluewave Marine Ingredients has announced its joint venture operation in Ecuador has received GMP certification from SGS.
Health experts in China have defended iron-fortified soy sauce as an effective and safe way to reduce anemia after claims emerged that it could cause cancer and other health problems.
Daily supplements rich in vitamin E tocotrienols may boost the immune response and immune function in healthy women following a vaccination.
NutraIngredients-USA presents a round up of movements in the nutra sector, including appointments at Cyvex, Robinson Pharma, and National Enzyme Company.
Omega-3 fatty acid intake is inversely associated with periodontitis in the US population, according to research published in the Journal of the American Dietetic Association.
Dispatches from SupplySide West
Increasing regulatory pressure around the globe is focusing attention on supporting the efficacy of ingredients and products. Dr Jay Udani, CEO of Medicus Research, gave us his 5 secrets for clinical trials success.