News, Analysis & Insights on Nutrition, Supplements, and Health
Washington DC-based industry body the Alliance for Natural Health USA (ANH-USA) says the dietary supplements industry has been rewarded by the Food Safety Bill (S. 510), which could have included draconian measures to, “regulate away natural health”.
Supplementation with highly bioavailable polyphenols may reduce the risk of developing gout by lowering levels of uric acid in the body, according to a new study.
Energy drinks have managed to maintain their popularity during the economic downturn, despite their higher price per litre and negative publicity, according to market analyst Canadean.
Supplements of creatine, most commonly associated with sports nutrition, may boost cognitive function in vegetarians, a group at risk of low creatine levels, says a new study.
Japanese probiotics giant Yakult says its recent EFSA probiotic health claim rejection discounted peer-review validated respiratory tract health measures, and called on the European Commission to facilitate a discussion on the matter.
The European Commission decision to remove around 2000 submissions for botanical extracts from the 2006 nutrition and health claims process will allow substances to remain on-market, and may provide a loophole to help companies thinking about herbal...