News, Analysis & Insights on Nutrition, Supplements, and Health
60-second interview: Paul Jacobson, Thorne Research
There is a sizable gap in the market for dietary supplements and nutritional advice specifically targeting people living with cancer, Thorne Research chief executive Paul Jacobson tells Elaine Watson.
EFSA health claim opinion
The European Food safety Authority (EFSA) has approved a health claim linking consumption of a low-fat and omega-3 fortified margarine with cholesterol lowering benefits.
Reference standards firm ChromaDex has added a new complete standard for testing stevia to its offerings, using the latest JECFA (Joint FAO/WHO Expert Committee on Food Additives) standard.
The Indian supplements market is ‘ripe’, according to Jeff Hilton of Integrated Marketing Group, who has been conducting research in advance of a new launch later this year of a product line that combines the Ayurvedic tradition with modern ingredients.
Daily supplements of prebiotic fibers may boost the immune system and gut health during periods of heightened stress, suggests a new study with students at exam time.
A nano-complex of the grapefruit compound naringenin and cyclodextrin may help to substantially reduce the absorption of fat and sugar in the body, say researchers.
Nestlé says its infant and follow-on formula marketing policies are compliant with international guidelines, after the food giant was criticised by a baby milk lobby group.
There has been a sharp rise in the number of functional foods and drinks launched on a bone health platform over the last five years, but the retail value of the global market has nevertheless remained stubbornly flat at around $2.1bn over the same period.
The Food and Drug Administration (FDA) has concluded that Gerber Good Start milk-based formulas meet the criteria for a qualified health claim, the first such claim for infant formula.