Archives for June 21, 2011

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DSM Science & Technology Awards

DSM: “There is a renaissance in nutrition”

By Shane Starling

In advance of the presentation of the southern edition of the DSM Science and Technology Awards yesterday, DSM senior VP in nutritional science and nutrition and health advocacy, Dr Manfred Eggersdorfer, explained how it is that nutrition science is...

Epigeneticist wins DSM science award

French researcher Dr Armelle Corpet from the University Pierre and Marie Curie in Paris, yesterday won the €10,000 first prize in the 2011 southern edition of the DSM Science & Technology Awards.

Dairy industry takes joined up approach to health research

By Lynda Searby

Against the backdrop of a difficult financial climate and more stringent health claims regulation, the dairy industry is taking a coordinated approach to nutrition and health research with the formation of a global research consortium.

WEEKLY COMMENT

Why Madonna Studies won't get the washing-up done...

By Ben Bouckley

Racing driver, Spitfire pilot, concert pianist, prima ballerina. Let’s face it, food factory manager or food technologist are not up there with the traditional dream professions for children destined to be the ‘brightest and best’ of tomorrow.

Quality of nano toxicity data is ‘not great’, says expert

By Elaine Watson

The limited nature of many toxicity studies into engineered nanoparticles used in the food and dietary supplements industry makes it very difficult to draw firm conclusions about their safety, according to one expert in the field.