Nawgan founder: ‘Our ambition is to become the most relevant brand in the world.’
The neuropsychologist behind brain-friendly functional beverage Nawgan says he is on a mission to turn it into “the most relevant brand in the world”.
Archives for January 31, 2012
Does milk make you a brain box? Research links dairy to stronger mental performance...
Eating at least one yogurt or drinking a glass of milk each day could have a positive impact on cognitive function, according to a new US study published in the International Dairy Journal.
Maternal omega-3 reduces eczema risk in children: Study
Supplementation with omega-3 fatty acids during pregnancy could cut the risk of babies developing eczema and egg allergies by over a third, say researchers
Researchers develop antioxidant rich purple tomato
An antioxidant rich purple coloured tomato, that contains high levels of anthocyanins, has been bred by researchers in the USA.
MEPs vote against amended nutrition claims, food sector rallies
MEPs have rejected the revised nutrition claims list recently adopted by the European Commission, a move which could be detrimental for reformulation efforts in the food sector says a trade body.
KGK and SourceOne settle three-year IP dispute over heart-healthy ingredients
Both parties in a protracted dispute over heart-healthy ingredients and intellectual property rights claim to have emerged from a new settlement with “valid and enforceable” patents covering their products.
Health claims register enters European Parliament as veto calls rise
Paola Testori Coggi, the director general of the EC’s Health and Consumer Health Directorate (DG Sanco), yesterday presented a health claims register containing 222 approvals and about 2000 rejections to a European Parliament (EP) committee, as lobbying...
AHPA helps trade differentiate ‘true’ star anise from toxic Japanese variety
The American Herbal Products Association (AHPA) has added analytical methods for the identification of star anise fruit (Illicium verum) to its Botanical Authentication Program to help firms distinguish it from the fruit of other Illicium species that...