Archives for April 4, 2012

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Red wine compound can battle obesity: Study

By Nathan Gray

A resveratrol-like compound found in red wine and fruits could have potential for fighting obesity by blocking fat uptake, according to new research.

Food manufacturers ditch health claims for nutrition

By Rick Pendrous

Many food and drink manufacturers are set to abandon health claims approval under new EU legislation and go, instead, for nutrition claims, for which the approvals hurdle is much lower, according to experts.