News, Analysis & Insights on Nutrition, Supplements, and Health
Horphag Research has parted company with the executives it brought in to run its new functional foods and beverages division Horphag Research Nutrition (HRN) and discontinued Salty-R, the first product to emerge from it.
A court order has silenced Hong Kong research company, CER, and ensured the removal of its report damning Abbott’s infant formula product; action the US giant is ‘pleased’ with.
New methods for measuring the stereochemical forms of flavanols in cocoa that could determine whether health benefits can be derived have moved a step closer, say Mars.
Modifying the bacterial profile of the gut could help to alter our risk becoming obese, according to new research in rats.
France-based lipids provider has confirmed it is investing in a new production facility in Brittany that will serve its expanding portfolio dedicated to the cosmetics and food supplements.
One year of supplementation with a resveratrol-containing grape extract decreased markers of inflammation and boosted heart health, says a new human study from Spain.
Spanish supplier Biosearch Life is targeting women suffering from mastitis with its human breast milk-derived probiotic strain previously used only in infant formula products.
The level of non-compliance with dietary supplement cGMP (current good manufacturing practice) regulations has left Food and Drug Administration (FDA) officials “somewhat aghast”, according to the agency’s supplements division boss.
Fortifying foods with the sunshine vitamin may be an effective way of increasing the population’s vitamin D levels, says a new meta-analysis from Ireland.