News, Analysis & Insights on Nutrition, Supplements, and Health
The co-author of a research paper that found that mice fed probiotic yogurt displayed 'mouse swagger' and better sexual performance has told DairyReporter.com that the findings were potentially relevant to humans.
The UK Food Standards Agency (FSA) has said it is seeking views on a Novel Food application from Lallemand for a baker’s yeast rich in vitamin D.
Daily supplements of the beta-glucan based ingredient Wellmune WGP may alter immune function after strenuous exercise, says a new study from the University of Houston.
A ‘unique’ co-salt may alleviate formulation issues for mineral supplements, with no solidification issues and enhanced compressibility, says Jost Chemicals.
The most recent batch of warning letters from the Food and Drug Administration (FDA) show that the agency continues to monitor closely claims on websites, and GMP violations need to be resolved by actions, not words.
Swedish company Biovelop International AB has debuted an oat-based protein it says offers price competitiveness and supply benefits.
MEPs have voted to delay approving the way in which the European Food Safety Authority (EFSA) spent EU funds in 2010 over concerns about possible conflicts of interest within the body and the high costs of its management board meetings.