News, Analysis & Insights on Nutrition, Supplements, and Health
The first research projects to emerge from a tie-up between Abbott and the University of Illinois Urbana-Champaign (UIUC) will advance our understanding of the relationship between diet and cognition - and help Abbott create the next generation of brain...
Dispatches from the UNPA 20th anniversary celebration, Salt Lake City
While many doctors remain suspicious of ‘natural’ medicine, a growing number now accept that there are compelling alternatives to leading drugs that are supported by just as much scientific evidence, without the nasty side effects, says one leading...
A high intake of cheese during pregnancy may reduce the risk of dental decay during childhood, a study has revealed.
Both sides have claimed victory in a bitter legal dispute between Californian juice maker POM Wonderful and the Federal Trade Commission (FTC) over allegations of false advertising.
A daily dose of 400 IU of vitamin D3 plus 1,000 mg of calcium was not associated with symptoms of depression, says a new study.
Dairy giant Fonterra has announced the opening of a new Shanghai-based innovation centre, in its latest effort to tap into Chinese demand for new, innovative dairy products.
Barry Callebaut has launched a lactose-free milk chocolate that it claims has a similar taste to regular milk chocolate.
EFSA health claim opinion
Glucosamine does not help maintain normal joint cartilage, the European Food Safety Authority (EFSA) has found after assessing a proprietary article 13.5 dossier submitted by drug giant, Merck Consumer Healthcare.
Large scale trials are needed to ‘definitively’ show that vitamin D can offer benefits across a wide range of health states other than bone disorders, according to experts at the Endocrine Society.
Tipped by many as the heir apparent to DMAA supplements in the pre-workout category, the dietary supplement Craze is the latest to be hit with a class action in the State of California.