Omega-3 dementia benefits questioned by new Cochrane review
Omega-3 supplements are unlikely to prevent cognitive declines and dementia in the elderly, according to a review of the evidence published by the Cochrane Collaboration.
Archives for June 12, 2012
Crowberry-fortified juice shows enhanced blood sugar control: Study
Fortifying blackcurrant juice with juice from crowberry may double the polyphenol content of the juice and enhance the blood sugar control in healthy subject, says a new study.
All change at ChromaDex again as CEO quits less than five months after taking helm
ChromaDex chief executive Jeffrey Himmel has resigned less than five months after taking the helm at the California-based firm, along with chief operating officer Debra Heim, who joined the team in February.
Merck multivitamins reap EFSA-backed fatigue-fighting marketing boost
The UK Advertising Standards Authority (ASA) has confirmed that a Merck-owned UK food supplement manufacturer was justified in making fatigue reduction claims for a multivitamin containing eight European Food Safety Authority (EFSA)-approved nutrients.
CRN: USPSTF report does not change expert view re. calcium benefits
UPDATED - A new report suggesting there is not enough evidence to conclude that supplementation with calcium and vitamin D can help prevent cancer and osteoporotic fractures in adults "does a great disservice to Americans, especially postmenopausal women...
ORAC has ‘ongoing value’, says expert, as USDA removes online database
The ORAC tests for antioxidant activity still have value for nutrition, but marketers should stick to the science if its value is to be passed on to consumers, says a leading researcher.
Lycotec develops ingredient for weight management and cholesterol lowering chocolate
Biotec firm Lycotec has developed an ingredient for chocolate and other fat-based foods that it claims can help consumers to manage their weight and reduce blood cholesterol.
US dominates global resveratrol market
The global resveratrol supply market is valued at $50.2m (€40m) according to a Frost and Sullivan report, with 90% of volumes accounted for by the US food supplements market.