News, Analysis & Insights on Nutrition, Supplements, and Health
A new interactive graphical database offering market insights for food and beverage ingredients will help manufacturers and suppliers identify new trends and grow their business, according to RTS.
The UK Food Standards Agency (FSA) is calling for views on an application from Japan’s Miyarisan Pharmaceutical for European Union Novel Foods status for a probiotic strain.
DSM says the supply bottleneck in fish-sourced omega-3 that recently forced its own prices up 15%, is not confined to the dominant source – Peruvian anchovies.
The Natural Products Association’s newly announced stance on GMO labeling was the biggest attention getter as members spoke with members of Congress during the organization’s annual lobbying event Tuesday.
Unhealthy eating behaviours could cause women already in a bad mood to feel even grumpier, according to new research.
Baobab Foods, one of several US companies importing the African ingredient, is making a push into the nutraceutical space with a depectinized extract.
Biothera has named Shanghai Toong Yeuan Food Technology as the distributor in China of Biothera’s Wellmune WGP health ingredients for foods, beverages and supplements.