Vitamin E tocotrienol shows breast health benefits: Mouse data
Vitamin E tocotrienols from annatto may slow the development and reduce the number and size of breast tumors, suggests new data from lab mice.
Vitamin E tocotrienols from annatto may slow the development and reduce the number and size of breast tumors, suggests new data from lab mice.
Using salmon eggs as their inspiration, Brazilian food scientists have developed probiotic beads for use in an expanded range of foods, including oriental cuisine.
ChromaDex Corp. today announced the introduction of a new ingredient, called PURENERGY, which is a patented co-crystal ingredient comprised of caffeine and the company’s synthetic pterostilbene ingredient pTeroPure. The announcement comes on the heels of...
H2M Beverages has announced a new patent on its cap technology that will further bolster its position as it expands distribution of its 989 On Demand rehydration beverage that features a suite of vitamins and minerals in a liquid matrix held within the cap.