News, Analysis & Insights on Nutrition, Supplements, and Health
A new test will help bring clarity to the supply situation for vitamin K2, according the test’s originators. The test, developed by ingredient development and marketing firm Xsto Solutions and its supply partner Kappa Bioscience, fixes the ratios of cis-...
An ayurvedic herb can manage pre-diabetes states and mild to moderate hyperlipidemia, according to Indian researchers.
Swiss-Israeli flavours and ingredients house Frutarom wants a greater slice of the global functional foods and drinks market with new investment and initiatives to tap markets like the Americas and Asia and the “sensitive” European market.
The sweetener mannitol may help decrease the risk of Parkinson's disease by reducing the potentially dangerous 'clumping' of proteins in the brain, according to new research.
Red Bull energy shots failed to improve the time in which experienced runners completed a 5km run versus a placebo, according to a new, but small-scale US/Australian study claiming to be the first to examine the efficacy of shots rather than energy...
A new government dietary supplement database now provides information on the ingredients thousands of finished products for the benefit of researchers, health care providers and consumers, according to the National Institutes of Health, which hosts the site.
Colombian researchers have questioned the clinical benefits of sugar free chewing gum to prevent dental caries and gingivitis after a double-blind, randomized controlled trial. A scientist from Mondelez has doubted the findings.
Red Bull in 330ml PET bottles has reportedly been pulled off the shelves in Japan, due to use of incorrect Western-style date labeling on packaging.