News, Analysis & Insights on Nutrition, Supplements, and Health
A judge in a federal court in California has ordered the Food & Drug Administration (FDA) to publish all outstanding proposed regulations under the Food Safety Modernization Act (FSMA) by November 30 this year.
BASF has teamed with a Saudi firm researching algae species in open lakes around the Red Sea with a view to use the biomass in beverages and food supplements.
UK firm Provexis has filed to demerge the Science in Sport (SiS) consumer sports brand it purchased for €10m in June 2011 from its Fruitflow tomato-based ingredients business, as it believes the separation will increase the market value and perception of...
GlaxoSmithKline’s (GSK’s) brands Lucozade and Ribena are tempting targets for Far Eastern trade players such as Suntory Holdings that wish to establish a bridgehead in the UK, says an M&A expert.
French firm Roquette is opening its labs and expertise to food supplement and pharma manufacturers with a new initiative called, ‘Boost your NutraPharma project’.
ChromaDex has announced two new research collaborations, one of which involves its newly introduced Niagen nicotinamide riboside ingredient.
Small variations in the growth conditions of probiotics may have a major effect on their survival and robustness, according to new research.
UNICEF and the World Health Organisation (WHO) have slammed Danone for misleadingly claiming that they gave their backing to a Turkish marketing campaign for Aptamil and other infant formula products.
A new EU-approved health claim for fructose-containing foods and scientific backing of glycaemic index (GI) information on food packaging are the latest signs of a perfect storm of science around low-GI diets, says CEO of Taura Natural Ingredients Peter...
IQBiotix, an American offshoot of a company with roots in the UK and Dubai, has launched a line of probiotic products in the US that feature both DRCaps technology and synergistic formulations.
Brunswick Labs – the pioneer developer and service provider for ORAC antioxidant values – has launched a new database to ‘open up new dimensions of analysis and understanding’ for antioxidant substances.