News, Analysis & Insights on Nutrition, Supplements, and Health
A 3-year review of Nordic nutrient intakes has recommended daily vitamin D inputs increase from 7.5 microgram to 10 mcg per day for people between 2 and 75 years of age. For over-75s, it set a level of 20 mcg.
EXCLUSIVE INTERVIEW AT GLANBIA'S KILKENNY PLANT
Irish dairy giant Glanbia has pinpointed infant formula-hungry Asia as “a key market” as it continues its preparations for the abolition of the European Union (EU) milk quotas.
Leatherhead Food Research (LFR) is working on a project to support food and drink processors seeking to make cognitive performance claims for their products.
Supplementation with the B vitamin niacin could help to increase lifespan by 10% by, according to new research performed in roundworms.