News, Analysis & Insights on Nutrition, Supplements, and Health
Enzymes manufactured in India contaminated with an antibiotic have appeared in the US and Canadian markets after popping in Europe and Japan. The contamination could result in one of the biggest slews of product recalls in history.
Young people consuming larger amounts of chocolate each day have slimmer waists and lower body mass indices, according to research.
Norway’s Kappa Bioscience has introduced a vitamin K2 form that comes as the firm has inked a major deal on it with a global vitamin supplement player.
LycoRed and EID Parry have agreed to settle a patent dispute over tomato lycopene products and manufacturing processes after 18 months of legal wrangling.
Drinking nitrate-rich beetroot juice for four days prior to a running time trial may boost performance, according to results of a study with trained female runners.
Evidence from randomized control trials supports a role for tea and tea compounds – specifically L-theanine and caffeine – to benefit mood and performance, says a review from Unilever.
After NutraIngredients attended EFSA’s one-day transparency debate recently, we sat down with panel heads, and found an agency content with its transparency progress and its broader role as protector of EU food safety.
The proponents of Washington State’s I-522 initiative mandating the labeling of foods containing GMO ingredients claim they have a slight lead hours before tomorrow's election deadline.