News, Analysis & Insights on Nutrition, Supplements, and Health
The Natural Algae Astaxanthin Association (NAXA) has again questioned the quality and regulatory status of DSM’s synthetic astaxanthin ingredient, with new data reportedly showing ‘vastly inferior antioxidant potential’ compared with the natural,...
Over half of eye health supplements on the French market fraudulently contained meso-zeaxanthin, a cheaper and unauthorised stereoisomer of regular zeaxanthin, according to a two-year investigation by a French watchdog.
Water is boring, soda is off limits, juices are nutrient-packed but sugary, and milk isn’t cool, so what do you put in your kids lunchbox?
Swiss-based biotech Evolva is on target to launch a raft of products over the next few years on the back of recent successes.
A protein that could help fight celiac disease gut symptoms may struggle to overcome strict EU rules on genetically modified organisms, says the research director of the institute behind the project.
INNOBEV GLOBAL SOFT DRINKS CONGRESS: FINAL THOUGHTS
Zenith International chairman Richard Hall tells BeverageDaily.com that he thinks the beverage industry is regaining its faith in functional products.
Supplementation with glucosamine could increase longevity by up to 10%, according to new animal research that suggests the compound may have similar metabolic effects as a calorie-restricted or low-carb diet.
The Food and Drug Administration (FDA) has issued a warning letter to Dewmar International BMC Inc., alleging that despite labeling its Lean Slow Motion…Potion beverage as a dietary supplement, the manufacturer is representing it as a conventional food...
The Australian Football League’s release last month of a new list of prohibited treatments has been criticised by the country’s main complementary healthcare body for its claim that supplements are unproven.
Elevated levels of carbon dioxide can block plants' absorption of nitrates, leading to foods and crops with a reduced nutritional quality, new field trials have found.