Physiological responses to caffeine may increase with age: Study
The potentially negative effects of caffeine consumption on the heart significantly increase as young people reach adolescence, research has suggested.
The potentially negative effects of caffeine consumption on the heart significantly increase as young people reach adolescence, research has suggested.
Flora Research Laboratories, a leader in natural products research, testing, and phytoforensics, has joined the United Natural Products Alliance (UNPA).
International Vitamin Corporation (IVC) has acquired Adam Nutrition Inc., a move that boosts IVC’s existing manufacturing capacity for solid doses and adds a new capability for producing nutritional supplement and functional food powders in the US.
With all the attention GMOs have received in recent months—good and bad—confusion in the marketplace has inevitably followed, as consumers scramble to make sense of the pro- and anti-camps’ arguments and product manufactures scramble to keep track of...
Italy’s Antitrust Authority has fined German producer Humana for misusing health claims on kids’ food supplements.
2014 SPECIAL EDITION: DAIRY PRODUCT QUALITY TESTING
It could take up to five years for the the Food and Agriculture Organization of the United Nations (FAO) to adopt the Digestible Indispensable Amino Acid Score (DIAAS) protein measurement method, British protein specialist Volac believes.
Results of a randomized clinical trial with three- and four-olds indicate that follow-up formula containing a combination of DHA, prebiotics, and yeast beta-glucan may support the immune systems of the children.
Efforts to reform the way dietary supplements are regulated in Japan and the ASEAN are proceeding with startling speed, attendees of an event in Salt Lake City were told yesterday.