News, Analysis & Insights on Nutrition, Supplements, and Health
Daily supplements of the potential probiotic Bifidobacterium animalis ssp. lactis 420 may reduce fat levels and glucose intolerance in obese and diabetic mice, says a new study from DuPont Nutrition and Health.
Diet may fuel or dampen susceptibility to autoinflammatory bone disease by changing the intestinal bacteria balance, according to a mouse study published in the journal Nature.
Non-digestible compounds found in some types of apples, and especially in Granny Smith apples, could help to fight obesity by re-establishing the balance of a disturbed microbiota, say researchers.
French botanical extract giant Naturex is launching a new maca product for natural sexual performance solutions.
A year after publishing its 'Sustainability Principles' Naturex reveals its targets for the coming years in the 'Pathfinder', the company’s sustainability report.
A Boulder start-up aims to turn a waste stream from one value-added product—beer—into another: algal omega-3 oils.
Breakfasts rich in protein from dairy, but not soy, could stimulate mTOR (mammalian target of rapamycin), which is known to cause muscle cells to increase protein synthesis, says a new study.