News, Analysis & Insights on Nutrition, Supplements, and Health
Probiotic supplementation may be useful in preventing insulin resistance caused by excessive consumption of high-fat foods, according to industry-backed research published in the British Journal of Nutrition.
Wisconsin-based Standard Process has appointed Ibrahim Abou-Nemeh, PhD, as its new executive director of R&D to advance company’s research strategy and develop more new products that provide health care solutions.
The New York state attorney general’s investigation into allegedly substandard herbal dietary supplements was flawed from the start by an inexplicable failure to refer to national standards established for the testing of such products, experts say.
The Office of the Attorney General of New York has defended its testing and choice of researcher to conduct its tests, but will not be releasing its data for peer-review, NutraIngredients-USA can reveal.
Mood is often assessed in nutrition research but it is ‘hard to define’ and ‘inherently subjective’, according to the researchers behind a review of mood-measuring methodology.
More supplement companies likely will expand into the food space in 2015 as consumers continue to shift towards functional and fortified foods and away from traditional pills and powders, predicts a leading analyst with Euromonitor International.
The UK’s Advertising Standards Authority (ASA) has upheld a complaint against supplement manufacturer Vitabiotics concerning an implied claim that its Pregnacare Conception multivitamin range could help women conceive a child.
Fruit d’Or, a Quebec-based cranberry processor, has announced the commercial launch of Oral Cran, a specially formulated and packaged whole cranberry powder aimed at the oral health market.
Leading Japanese direct-seller Q’SAI Co Ltd is entering the US with a new wholly-owned subsidiary and will launch American versions of health products that have become staples in Japan.