News, Analysis & Insights on Nutrition, Supplements, and Health
Balancing protein intake throughout the day - rather than having the bulk as part of an evening meal - helped participants in a study to boost muscle gain by nearly 20% and lose weight, Nestlé researchers have found.
Police investigating a threat to contaminate New Zealand infant formula with sodium monofluoroacetate (1080) are testing tins after a number of consumers complained of pinpricks in packaging lids.
Several experts immersed in this space spoke with Cosmetics Design to share what’s happening behind the scenes and why it works.
Academics have questioned a recent study that has attempted to establish a link between an increase in waistlines and the intake of diet soft drinks.
Special edition: Beauty from within
Unlike health claims, ‘beauty from within’ claims are regulated post-market and only when challenged – and how this process goes will depend on the case and the member state concerned.
A new nongovernmental organization devoted to research on the Antarctic ecosystem, source of the world’s krill oil omega-3 supplements, has called for its initial round of research proposals.
Mice fed a protein-free amino acid diet developed immature immune systems and were therefore unable to generate inflammatory and regulatory events like food allergy and oral tolerance, according to research published in the British Journal of Nutrition.
Holland & Barrett plans a massive expansion of its global franchise base, something it says it is in good shape to do given its roots in Europe, one of the world’s toughest regulatory environments.
The Natural Products Association has filed a second amicus brief in the contempt case brought by the Federal Trade Commission against Bayer over health claims it made on its Philips Colon Health probiotic supplement. The brief contends that the agency’s...
The analytical community should embrace transparency to then allow manufacturers to share that with consumers to build confidence, says Elan Sudberg, CEO of Alkemist Labs.
Special edition: Joy in juice and smoothies
PepsiCo brand Tropicana has developed a method that blends calcium sources to overcome aftertaste issues in fortified juices.