News, Analysis & Insights on Nutrition, Supplements, and Health
April 8, 14:00 CET: Experts debate hot issues in NutraIngredients omega-3 forum
Are omega-3 fisheries really under threat? How many functional foods have cracked omega-3 blockbuster status? How is the sector recovering from the ‘Brasky effect’? How are developing markets developing? How is the latest research influencing regulation?...
The widely publicized issues affecting the Brazilian economy is a concern for companies selling ingredients there, but the underlying demand for health and wellness products means market growth is still a realistic possibility, says one executive.
A phenolic compound known as oleocanthal can selectively kill cancerous cells while leaving healthy cells intact, say researchers, who suggest their novel findings may explain why olive oil is linked to decreased cancer risk.
Albion Human Nutrition, a manufacturer of patented organic mineral amino acid chelates, has recognized one of its raw material suppliers for exceptional service and quality.
Nestlé has filed an international patent for cocoa polyphenols as a treatment or prevention of eosinophilic esophagitis – an allergic reaction of the esophagus.
The consensus among trade organizations is that New York Attorney General Eric Schneiderman’s latest move in is his assault on the dietary supplement industry is based on the falsehood that supplements are unsafe and inadequately regulated.