News, Analysis & Insights on Nutrition, Supplements, and Health
Making small, consistent changes to the types of protein- and carbohydrate-rich foods we eat may have a big impact on long-term weight, say researchers behind a new large-scale diet study.
The controversy surrounding the low-profile botanical Acacia rigidula and its purported amphetamine-like constituents seems to have caught regulators flat footed and has lead one trade association to ban the sale for its members of formulations featuring...
Stevia First Corp. says a collaboration with biotech firm BioViva Sciences validates its fermentation technology platform and will help drive the development of dietary supplement ingredients beyond steviol glycosides.
NBTY Europe is re-branding its retail chains Essenza and De Tuinen as Holland & Barrett stores.
Ensuring adequate levels of vitamin D may boost the movement of obese individuals with osteoarthritis compared with obese people with insufficient D levels, says a new study from the University of Florida.
Brain boosting supplements for autistic children are ‘an open opportunity’ and the science is promising say industry insiders and marketers – but autism experts have questioned their efficacy.
Belgium has notified the European Commission of a draft decree replacing its current lists of botanicals with those approved under BELFRIT – bringing the number of plants from about 645 to 1019 and adding many new maximum levels and mandatory warnings.