Celebrating biodiversity with certified herbal teas
The first certified herbal teas in a biodiversity partnership have gone in sale in Germany this month.
The first certified herbal teas in a biodiversity partnership have gone in sale in Germany this month.
The Swedish National Food Agency (NFA) has proposed an extension of the products subject to mandatory vitamin D fortification.
New research data, coupled with a fresh meta-analysis of previous studies, has added to evidence that increasing dietary fibre reduces the risk of developing diabetes.
Daily supplements of an extract from Fenugreek may enhance female libido, say results of a double-blind randomized placebo controlled study.
With the European Food Safety Authority’s (EFSA) caffeine safety opinion finally published yesterday, the European Consumer Organisation (BEUC) has called now for the ‘obvious conclusions’ to be drawn.
Plandaí Biotechnology, Inc has reached another milestone in its quest to commercialize its Phytofare green tea extract via a supply deal with a South African company.
Daily supplements of Lactobacillus curvatus HY7601 and L. plantarum KY1032 may significantly lower triglyceride levels, says a new study from Korea.