Archives for June 17, 2015

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Focus on sports nutrition

By Nicholas Robinson

Glanbia Nutritionals launched several endurance-boosting and high-protein products at last month’s Vitafoods Europe show in Geneva.

Special edition: Immunity

Pre- & Probiotics market snap-shot; ban to cost €1.5bn by 2020 in EU6

By Shane STARLING

The EU’s ban on prebiotics and probiotics as marketing tools has cost the market €500m and will cost a further €1bn by 2020 according to Euromonitor International data – and that’s just drinking yoghurt. Other formats have also been hit.

Special Edition: Immune Health

Ingredients derived from fungi offer alternative in immune health space

By Hank Schultz

The immune supporting properties of ingredients in the cell walls of yeasts and other fungi have been known for centuries and two companies in particular—Biothera and Embria Health Sciences—are unlocking the benefits of these compounds, offering them in...

BNF: Iodine is one to watch

By Judy Buttriss

Recent media coverage about historical iodine levels in organic milk (according to Dairy UK, feed is now supplemented) was a reminder that milk and dairy foods provide about 40% of dietary iodine, another major source is seafood.

Frutarom buys Taura for US$70m

By Caroline SCOTT-THOMAS

Israeli ingredients firm Frutarom has acquired New Zealand-based fruit ingredients company Taura Natural Ingredients Holding Ltd for about US$70m, the company has said.

Special edition: Immune support

Easy-win immune claims are vampires on tricky co-ingredients

By Annie Harrison-Dunn

Adding in ingredients like vitamin C to make legal immune health claims may sell products short term, but this sucks the blood from more challenging ingredients like probiotics and botanicals, says a marketing expert.