News, Analysis & Insights on Nutrition, Supplements, and Health
A new study has found the vitamin K2 supplementation suppresses calcification and resultant muscle damage in rats in a kidney disease model. The result helps bolster the vitamin’s bone and cardiovascular health benefits, according to Norwegian company...
Just one cup of coffee is enough to impair glucose metabolism, which can contribute to overweight and obesity, research has found.
Low blood levels of vitamin D are associated with an increased risk of age-related macular degeneration, says a new study.
Higher intakes of fibre may contribute to lower blood pressure, say researchers.
Polyphenol-rich extracts from lowbush blueberry (Vaccinium angustifolium Ait.) may inhibit specific bacteria in the mouth and reduce periodontitis, Canadian scientists report.
Return to school can be an abundant time for food and drink makers, but stakeholder actions are rupturing market safeholds as health concerns rise, says Euromonitor analyst Lauren Bandy in this guest article.