News, Analysis & Insights on Nutrition, Supplements, and Health
The lawsuit filed by the Oregon Attorney General raises overall risk for the supplements industry and could mean that a number of niche ingredients could disappear from the market, experts said.
From the FENS Congress in Berlin
Vitamin E and prebiotics are important in the 21st century battle against ‘syndrome X’ – the umbrella term given to a collection of chronic maladies including obesity, inflammation, diabetes and non-alcoholic fatty liver disease (NAFLD), the FENS...
Irish start-up Nuritas secures $3.2m (€2.9m) in international investment for its peptide-discovering platform.
Eighty-four percent of US adults expressing overall confidence in the safety, quality and effectiveness of dietary supplements, according to the results of the newest survey commissioned by the Council for Responsible Nutrition (CRN).
People in Sweden fall into one of three dietary camps - a ‘healthy dietary’, ‘Swedish traditional’ or 'light-meal' pattern - a national dietary survey of 1740 adults has found.
An advertising campaign that focusses on the transformative nature of cooking insects is more effective than 'entomophagy education', says a US-based researcher.
Perrigo plans to sell its US VMS business as part of an effort to stave off a hostile takeover bid, the company announced late last week.