Researchers tip new dietary fibres for battle against obesity
Resistant glucan and hydrogenated resistant glucan with low digestibility may offer a promising new strategy against obesity-related diseases, Japanese research in rats has suggested.
Resistant glucan and hydrogenated resistant glucan with low digestibility may offer a promising new strategy against obesity-related diseases, Japanese research in rats has suggested.
Italian courts have defended a botanical company’s right to make AIDS and Alzheimer’s disease claims – overturning a previous ruling from its national competition authority and potentially voiding the EU health claims regulation.
Canadian cranberry supplier Fruit d’Or has further differentiated its product offerings with the launch of a range of organic cranberry juice powders, the company announced recently.
Adding the amino acid derivative beta-hydroxy-beta-methylbutyrate (HMB) and the disaccharide sweetener isomaltulose to whey protein powder improves recovery from demanding exercise, researchers have found.
The health halo around protein continues to shine brightly, but a shadow could be cast on the ingredient as some consumers start asking if it is possible to have too much protein, according to a market research expert.
Supplement retailing giant GNC Holdings, Inc. has filed a motion to remove to Federal Court the lawsuit filed against it by Oregon Attorney General Ellen Rosenblum.
Registered dietitian Felicia Stoler, a consultant on the newly launched Regular Girl synbiotic dietary supplement, doesn’t mince words when it comes to why she believes the product is needed.