Nanoparticles may boost stability, bioavailability of resveratrol
Simple and economically affordable nano-carrier systems may protect resveratrol from photodegradation and aid absorption across the intestinal barrier, says a new study from Portugal.
Archives for March 10, 2016
Wales gets tough on dangerous supplement seller
The Welsh Trading Standards has handed out thousands of pounds in fines and a 26-week suspended prison sentence to a business selling pharma- and health claim- laden supplements.
UK should launch ‘3-a-day’ dairy program: report
A new report published by the UK Dairy All-Party Parliamentary Group (APPG) was launched in London Wednesday at the Houses of Parliament.
Multivitamins can safely improve nutrient supply and overcome problems of inadequacy
A daily multivitamin/mineral supplement can help fill nutrient shortfalls “without concern for its long-term safety”, says a new review paper from Germany.
Small fish oil doses enough to lower blood pressure: RCT
Even the smallest amounts of fish oil can reduce blood pressure (BP), but only in those who have a history of hypertension, a study has determined.
Pile on the protein to feel fuller for longer, study suggests
Dietary protein is more effective than carbohydrates and fat in suppressing appetite, according to Swedish researchers.
Naturex calls on start-ups for ingredient innovation partnerships
Naturex is calling on innovative start-ups with fresh ideas on plant-based ingredients, green technologies and novel farming processes to collaborate with it thorugh Ingenium, its open innovation accelerator scheme.