Could glucosamine and chondroitin support a healthy colon?
Supplements of glucosamine and chondroitin may support colon health via an anti-inflammatory mechanism, according to data from two big US cohorts.
Supplements of glucosamine and chondroitin may support colon health via an anti-inflammatory mechanism, according to data from two big US cohorts.
Screening incoming patients for malnutrition and prompt initiation of an oral nutrition supplement program may shorten a patient's length of hospital stay by 25% and reduce the risk of readmission by 27%, says a new study.
The Indian Direct Selling Association (IDSA) has welcomed new rules for supplements and nutraceuticals announced by the Food Safety and Standards Authority of India (FSSAI), saying it is a crucial step towards better regulation in the country
Start-up Bio-marine Ingredients Ireland (BII) hopes to become a major new supplier of lipids, protein and calcium powders following an initial €15m investment in its plant.
The Food Safety and Standards Authority of India (FSSAI) has issued its long-awaited rules for functional foods and supplements – publishing a 79-page set of criteria on its website.
Dutch watchdog FoodWatch has announced the winners of its annual ‘GoldenEgg’ award for the year’s most misleading product, as voted by members of the public.
U2 band members named as major investors
U2 band members Bono and The Edge have been named as major investors in Nuritas, the much-hyped Irish biotech start-up planning to triple its workforce in 2017.
Naturopathica has adopted arnica (Arnica montana) through the ABC Adopt-an-Herb Program.
MitoQ, a company whose products are based on a special form of CoQ10, has seen solid growth since the ingredient was launched in supplements in 2013.
Thomas Schäfer, current vice president at Novozymes, has been appointed chief science officer and executive vice president at Danish firm Chr. Hansen.
Compounds extracted from the herbs purslane and tindora appear to reduce blood sugar levels, according to a study that looks at the plants’ insulin-like activity in improving glucose uptake.
In a recently issued draft guidance, the Food and Drug Administration has shed more light on the process of determining what’s a fiber and what might not be—information that could be of critical importance for the marketers of prebiotics.
Motivated by transparency, the US Food and Drug Administration has released tens of thousands of adverse event reports for dietary supplements, but does the data actually allow for any conclusions to be drawn?