News, Analysis & Insights on Nutrition, Supplements, and Health
HIGHLIGHTS FROM PROBIOTA 2017 IN BERLIN
The probiotic category continues to grow rapidly on a global basis. And with growth comes increased interest probiotics and microbiome modulation therapies from the pharmaceutical sector. But is this increased interest a good thing for the traditional...
From Ayurvedic botanicals to whole food nutrient sources, more US pet owners in urban and coastal areas are looking past the pellets, says pet wellness expert Lucy Postins.
Yakult is ready to begin carrying out tests on the consumption of probiotics in space, by undertaking experiments on astronauts on board the International Space Station (ISS).
Health campaigners in Ireland have increased pressure on the government to introduce new laws to restrict “relentless” junk food advertising targeted at children.
Canadian testing firm Nutrasource Diagnostics Inc. has potentially cracked open a huge sector of the market with GMO testing certification for supplements that has been approved by Whole Foods Market for use in its stores.
Shimadzu Scientific Inc. and Midi Inc. have announced a partnership whose aim is to make analytical tests more cost effective, enabling greater compliance.
Healthy ageing, natural supplements and personalised nutrition: these are three emerging trends in Thailand offering ample opportunities for industry growth.
The University of Guelph in Canada is launching the NHP Research Alliance to provide global leadership to advance the use of DNA testing and molecular diagnostics in quality assurance QA of natural health products.
Dietary soy products are safe and even beneficial for women diagnosed with breast cancer, according to new research which aimed to help resolve the controversy over its link to treatment outcomes.