News, Analysis & Insights on Nutrition, Supplements, and Health
The International Alliance of Dietary / Food Supplement Associations (IADSA) has expanded its global representation with the addition of two new member associations from Turkey and Colombia.
A tool to help producers determine the optimum ripeness and maximum carotenoid content of tomatoes has been the subject of scrutiny by Spanish researchers.
Functional foods could have a key role to play in combating the global rise of the phenomenon of sarcopenic obesity, according to a published report of the proceedings of a recent scientific convention.
The cost of testing and not having enough experts in the field are holding back the growth of nutrigenomics-based personalised nutrition in Asia-Pacific.
Network marketing company Mannatech is echoing the North American woes of the wider MLM sector as it has posted its second quarterly net loss.
Fish oil producer Omega Protein is struggling with a change in immigration policy that has severely cut the number of workers available for its fishing boats.
Careful and consistent work on claims substantiation and a commitment to transparency has helped make Bergstrom a leader in the developing field of MSM, a company executive said recently.