News, Analysis & Insights on Nutrition, Supplements, and Health
There were no links found between dietary calcium intake and rates of bone loss in men, according to a recent study published in the British Journal of Nutrition. Experts who commented on the study independently found the study flawed.
A recent Indonesian study has found no significant association between vitamin D deficiency and latent tuberculosis (TB) in children aged one to five, despite previous assertions to the contrary.
Plant-based formulations for bars, beverages, and powders made up about 60% of all orders to California-based manufacturer Nellson in 2016, compared to just 25% last year, and a negligible amount in 2014, the company’s SVP of commercial development Bart...
More trials are needed to test vitamin D supplementation for the prevention of heart disease, say researchers behind a new study showing heart failure among the elderly is strongly associated with vitamin D deficiency.
Consumption of omega-3 supplements may reduce the risk of cardiac death by an average of 8%, according to results of a new meta-analysis that pooled data from over 70,000 people.
Regular cinnamon supplementation counters all aspects of metabolic syndrome in Indian adults, according to a trial led by the University of Delhi.
William Reed published an article under the heading "Sabinsa acts against curcumin adulteration" dated 3 June 2015 on its website...
ChromaDex has announced the sale of its analytical lab in Boulder, CO as part of its ongoing pivot toward ingredient discovery and development and the manufacture of finished products.
I’m often struck by how much our lives have changed now that smartphones have become such staples in modern society.
A combination of antioxidants, vitamins and minerals commonly used to treat chemotherapy-induced chronic neurotoxicity (CICNT) has been deemed less effective than a pharmaceutical alternative.
Online training of physicians in integrative medicine could help boost the number of family doctors educated in the value of dietary supplements in health and prevention.
Cocoa flavanol intake may not have benefits for exercise performance and recovery in well-trained cyclists, European scientists deduce.