Inquiries about supplement-drug interactions on rise, ABC says
Actual adverse events attributed to supplement-drug interactions are rare. Nevertheless, inquiries about the risks are on the rise, according to the American Botanical Council.
Archives for April 26, 2018
Mediterranean diet pattern leads to healthier gut profile: Study
Eating a Mediterranean-type diet, rich in vegetables, fruits and nuts, olive oil, and legumes, may boost the diversity and composition of the gut microbiota, compared to a high-fat and high-sugar Western-style diet.
Health & nutrition disparities faced by older, low-income Americans reveals marketing opportunity
New research showing low-income, older Americans want to eat well to improve their health, but face additional barriers to doing so compared to their wealthier counterparts also reveals a marketing opportunity for better-for-you and wellness-oriented...
Startup spotlight
Bringing B12 to life? Vegan nutrition bar startup hungry for success
UK-based startup Human Food is looking to plug a gap in the meal replacement category with nutrition bars for the vegan market, with direct-to-consumer model.
Not just fish oil: Fish protein could help prevent Parkinson's, says study
While omega 3-rich fish oils continue to make headlines for their many health benefits, a new study suggests a specific protein found in certain fish might also be a boon for the prevention of Parkinson's.
High-fat diet and obesity associated with age-related cataract risk: Chinese study
Obesity and a high-fat diet are linked to a higher risk of age-related cataract (ARC), say researchers in China.
Aussie probotic start-up's expansion plans buoyed by partnership with experienced distributor
Australian probiotic start-up PERKii has partnered with retail cold-chain distribution firm Manassen Foods Australia (MFA) and embarked on a trial at a number of Woolworths stores.