News, Analysis & Insights on Nutrition, Supplements, and Health
How to appeal to senior consumers.
Health food, drink and supplement marketers must sell to the growing over 65’s market by moving away from anti-ageing terms, according to new research revealed at Health Ingredients Europe.
A recent call by a formidable team of researchers for a publicly accessible NMR database was met with approval by experts in the natural products industry.
Atlanta-based Synape announced that the start-up has raised $1 million in funding, with investors including beverage industry executives, medical professionals, convenience retail executives, and other private investors in the CPG space.
Canadian nutritional ingredient maker innoVactiv announced that Canada’s health authority approved beauty-from-within claims for its branded ceramide ingredient Myoceram.
Nutritional labelling is an emotive subject in Europe, drawing strong responses from all sides of the debate. As the European Commission prepares to release its report on the topic next year, can – and indeed should – consensus be reached for a single...
Unilever will acquire GlaxoSmithKline’s Health Food Drinks portfolio in Asia for €3.3bn ($3.8bn): a move that will boost its presence in the Indian market.
Algae and algae outputs are increasingly useful in the cosmetics, personal care, and fragrance industries—a fact that is not lost on global events producer Active Communications International. The company is hosting its first US Microalgae Industry...
The European Food Safety Authority (EFSA) has made available an interactive tool designed to give food firms easy access to nutrient amounts needed to maintain population and individual health.
Here's a recap of our 10 most read nutrition stories in November, featuring innovations in sustainability, agriculture, and gut health, as well as the latest news on some of the hottest topics in China.
Assessment of nutritional status and solutions to micronutrient deficiencies must be in sync if maternal and infant health is to improve, says Peter van Dael, DSM's Senior VP of Nutrition Science and Advocacy.
Obesity, diabetes, anaemia in women of reproductive age, and childhood malnutrition are the among the most pressing health issues in Asia, according to the Global Nutrition Report 2018.
A project that used gene technology to create canola oil that yields quantities of long-chain omega-3 previously only available in fish will be showcased at the first NutraIngredients Omega-3 Summit in Singapore.