Archives for March 27, 2019

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At Expo West 2019, enduring appeal of protein shows

At Expo West 2019, enduring appeal of protein shows

By Adi Menayang

Not long ago, high protein content call-outs were reserved for ready-to-drink milkshakes and protein bars. Today, everything from snacks to pasta to frozen food boast high protein content on their packaging. What’s sustaining the protein fortification trend?

Who made the final? NutraIngredients Awards shortlist announced

Who made the final? NutraIngredients Awards shortlist announced

By Nathan Gray

NutraIngredients is pleased to announce the shortlisted finalists for the 2019 edition of the NutraIngredients Awards ... with the winners announced at our exclusive awards evening in Geneva on 8th May. Will you be joining us?