
Wakunaga expands multistrain probiotics line to serve consumers at all stages of life
Wakunaga is betting hard on the multistrain side of the probiotics realm with the planned launch of three new products.

Wakunaga is betting hard on the multistrain side of the probiotics realm with the planned launch of three new products.

Disagreements about the methodologies and interpretation of results of a new systematic review on supplements, diets, and cardiovascular health focused on questions of interpersonal variation.

A new paper argues that there is little evidence to support the use of most supplements and dietary interventions to benefit cardiovascular health.

Probiota Americas 2019
If a probiotic product is not averaging at least a 4.2 score in online consumer reviews, it could be headed for trouble from a sales standpoint, according to a recent study.

Finnish nutrition start-up Ambronite is launching a new range of meal replacement products. When compared to other ‘smart food’ options on the market, Ambronite believes it delivers something different: complete, sustainable nutrition with a clean label.

Thousands of smartphones are being connected to a powerful 'cloud computing' network while their users sleep, to help scientists uncover the potential anti-cancer properties of everyday foods and medicines.

OptiBiotix subsidiary ProBiotix signs a license agreement with Kappa Bioscience for the use of its Lactobacillus plantarum (LPLDL) probiotic strain to address cardiovascular health.

Venture capital firm Seventure Partners announce the creation of a fund to invest in start-up companies and SMEs that focus on sports-related food or nutrition products.

Fi Asia-China 2019
Four major trending issues are driving the health foods market in China today, with a combination of strong national pride and traditional Chinese medicine (TCM) influence having particular sway over the younger generation of local consumers.

Supplementation with B vitamins (among others) can lower plasma homocysteine levels in those with some form of metabolic syndrome, according to an RCT conducted in an adult Japanese population.

Malaysia is being held back by the way its nutrition entrepreneurs struggle to make the transition from development to commercialisation, according to one of the country’s top VCs.

Healthy Ageing APAC Summit 2019
More than 1.3billion people in APAC will be over the age of 60 by 2050, opening up huge opportunities for food, beverage and nutrition firms who can tailor NPD to this demographic, while also tapping into the health and wellness trends among younger...