News, Analysis & Insights on Nutrition, Supplements, and Health
News in brief
Senate Majority Leader Mitch McConnell has introduced language into a congressional spending report that would require the FDA to issue formal enforcement discretion on the sale of hemp-derived CBD products within 120 days, clearing a path for the lawful...
Supplements containing the French maritime pine bark extract Pycnogenol may help protect against the effects of oxidative stress after exercise, says a new study with 20 healthy young men.
A recent letter from the CSPI to the FTC about a product endorsed by Sebastian Gorka, PhD, highlights the care required when companies use celebrity endorsers and list them as ‘Dr’.
The dietary supplement industry is missing huge opportunities by ignoring female athletes.
Arla Foods Ingredients has created a new blend of whey protein to help manufacturers make premium protein bars which stand out on the saturated shelves.
AIDP has added a series of approved health claims for the Canadian market to the list of scientific data and certifications backing its PreticX prebiotic ingredient.
Special Edition: Sports Nutrition
Certification programs have helped ensure the supplements athletes take are clean. But doping problems will remain, an expert believes.
This round-up will feature our coverage on different brands, including the nutrition opportunities that Herbalife sees in APAC, Nestlé China’s environment-protection efforts with its tin recycling machine, Indian dietary supplement brand Pure Nutrition’s...
Japanese green tea manufacturer Ito En, Ltd is now marketing its existing Oi Ocha Koi cha (Bold Tea) under the ‘Foods with Function Claims’ (FFC) label.
The Ayurvedic herb, bacopa monnieri (B monnieri), has shown to protect against Alzheimer’s disease (AD), according to a new scientific review.
A range of new sports supplement prototypes, which are specifically catered to the South East Asian markets in terms of flavours, ingredients, and texture preferences, has been developed by the US Dairy Export Council (USDEC) and Singapore’s Food...
The Australian complementary medicine industry is now worth AUD$5.2bn (US$3.5bn), growing at a speed that outpace the general economy.
EDITOR'S SPOTLIGHT: SCIENCE & REGULATION
If there’s anything that sports nutrition innovation teaches us, it’s that the pace of change remains in a constant state of flux with multiple avenues currently being explored.