Archives for February 17, 2020

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Closing data gaps in Peru support nutrition subsidies

Closing data gaps in Peru support nutrition subsidies

By Natasha Spencer

A new case study exploring data coverage in Peru highlights how integrating civil registration and vital statistics (CRVS) with identity management systems improve access to nutrition rights and the implementation of better policies.

Entrepreneur's view: The exciting and dangerous world of nutrition innovation

Editor's spotlight: Startup Focus

Entrepreneur's view: The exciting and dangerous world of nutrition innovation

By Nikki Hancocks

After graduating from Cambridge University with a degree in Social and Political Studies, Sasha Watkins didn't expect she’d end up an award-winning dietitian and food tech entrepreneur running three - soon to be four - nutrition focused companies.

Flower Power: Hibiscus sabdariffa extract to prevent UTIs and dyslipidemia

Flower Power: Hibiscus sabdariffa extract to prevent UTIs and dyslipidemia

Paid for and content provided by FARAVELLI, INC - NUTRA INGREDIENTS FOR NORTH AMERICA

Mostly because of their agreeable appearance and smell, flowers are particularly loved by humans. In fact, flowers are a real treasure of nature and often also a powerful source of high-value nutraceutical ingredients.